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Petite Pastries
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Event Type: Adult Program
Date: 1/9/2013
Start Time: 7:00 PM
End Time: 8:30 PM
Description:
 Laugh, learn and taste with Chef Michael Maddox as he prepares three desserts: Warm Croissant and Raisin Bread Pudding, Normandy-Style Apple Tart, and Bittersweet Chocolate & Door County Cherry Pot Au Creme. Après tout, there’s a little bon vivant in everyone! Tastings. Adults.

Location: Meeting Room
Other Information:
Registration required
Status: Waiting List

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